Macaroni (/ˌmækəˈroʊni/, Italian: maccheroni) is dry pasta shaped like narrow tubes. Made with durum wheat, macaroni is commonly cut in short lengths; curved macaroni may be referred to as elbow macaroni.
A samosa is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas or cheese . It may take different forms, including triangular, cone, or half-moon shapes, depending on the region
A sandwich is a food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread, or more generally any dish wherein bread serves as a container or wrapper for another food type. .